Rajma Rice is a soulful, comforting dish that brings together hearty red kidney beans in a rich, spiced tomato gravy with perfectly steamed rice. This classic combination is not just a staple in Indian households but a camping favorite as well. Loved across the world, beans and rice create a satisfying, nourishing meal that's perfect for enjoying under the open sky or around a cozy campfire.
Ingredients:
Tomato, Kidney Beans, Rice, Onion, Ghee (Clarified Butter), Butter, Garlic, Ginger, Cumin Seeds, Black Cardamom, Ground Ginger, Black Salt, Spices, and Other Condiments
Nutritional Information (per serving, approximately 100g):
Calories (kcal): 430.66 Carbohydrates (g): 65.62 Total Fat (g): 13.86 Protein (g): 10.86 Trans Fat (g): 0 Saturated Fat (g): 6.61 Total Sugar (g): 6.51 Added Sugar (g): 6.18 Dietary Fibre (g): 12.05 Sodium (mg): 1397.90 Potassium (mg): 854.70 Calcium (mg): 2544.94 Iron (mg): 8.63 Cholesterol (mg): 0 Vitamin D IU: 0